Who could think that eggs would be included in the list of the most poisonous foods we consume on a daily basis? Well, the truth is that most people are concerned about the cholesterol content. However, this should not be their main concern and worry. There is another thing we should remember. In fact, besides all the good properties of eggs, such high amount of protein and tons of nutrients, eggs sometimes contain bacteria called salmonella. To kill the bacteria, always cook your eggs properly and never consume them raw. We recommend you should avoid dishes where one of the ingredients is the raw egg.